Salt WITHOUT Moisture: THE Simple Cooking Tip to Know.
Is your salt compact and giving you a hard time in the kitchen?
It is almost unusable: it clumps together and the grains clog the salt shaker.
No panic in the kitchen! Here too, we know the problem.
And there is a very simple trick that my grandmother used to have salt without moisture.
Just add 2-3 grains of rice to the salt shaker to remove the moisture in the salt.
How to do
1. Open the salt shaker.
2. Add 2-3 grains of raw rice.
3. Mix the rice grains well with the salt.
4. Close the salt shaker.
Results
And now, your salt will no longer be humid thanks to the grains of rice :-)
No need to throw away your salt anymore: no more wasting! You will be able to use it more easily for cooking.
Why does it work?
Rice is a moisture absorber. It will make your salt more fluid.
Bonus tip
Also remember to close your salt shaker after use and keep your salt in a dry place to avoid this kind of problem as much as possible.
For example, it should be avoided to store it in the shelves above the stove, as the vapors emitted when cooking food may humidify it.
If you live in a very humid area (by the sea for example), add more rice to your salt.
Your turn...
And you, do you buy back your salt or do you also use this trick with rice? Maybe you have something else? Come share it with us by leaving a comment.
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Also to discover:
4 Uses of Salt You Didn't Know About.
The 5 Salt Scrubs You Absolutely Must Know.
