Finally a Simple and Quick Technique to Separate the White from the Yolk of the Eggs.
Quick: a dessert for tonight to surprise your darling?
The chocolate mousse recipe: 6 eggs, separate the white from the yolk.
That is always carnage. I put it everywhere on the work plan. Not you ?
But now it's child's play. There is not even a need for a bottle here.
So place a skimmer on a bowl. Crack the egg on top.
The yolk will stay nicely in the skimmer, the yolk will flow into the bowl and voila!
Clean kitchen, clean hand and happy darling tonight ...
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Also to discover:
A Chef's Tip To Store Egg Yolks For MONTHS.
How To Remove Egg Yolk Stains Easily With White Vinegar.
