Easy and Ready in 20 min: The Delicious Recipe for Shrimps with Garlic and Honey.
Looking for a light and quick Asian recipe to make?
Trust me, you have come to the right place!
This Honey Garlic Shrimp Recipe is delicious and super easy to make.
It only takes a few minutes for everyone to enjoy themselves!
Very practical after a hard day's work and that fatigue begins to be felt ...
The combination of honey and garlic is a real melody for the palate. Look :
And don't worry this recipe is ready in just 20 minutes!
It takes 5 minutes to cook the shrimp in a pan and 15 minutes to marinate them.
In the marinade, we put 3 ingredients that I love: honey, soy sauce and garlic.
For a little extra flavor, I add chopped fresh ginger. But it's optional.
I love this honey + garlic + ginger mixture.
The marinade has 2 purposes. Not only does it flavor the shrimp but in addition, it will be added to the pan 1 or 2 minutes before the end of cooking.
Then you can serve it as a sauce over shrimp, vegetables, rice, or whatever goes with your shrimp.
Not only is this dish quick and healthy with just a few ingredients, it's also practical. we can give it a 10/10.
My favorite part about this recipe are the little bits of caramelized garlic that stick to the pan and over the shrimp.
Don't hesitate to gravy because it's just… Yum!
Want a quick, healthy, and easy dinner? So here is the Honey Garlic Shrimp recipe that you will love. Look :
Ingredients for 4 persons
Preparation time : 15 min Total time : 20 mins
- 50 g of honey
- 30 ml of soy sauce
- 1 tablespoon of chopped garlic
- 1 tablespoon of chopped ginger (optional)
- 500 g of raw shrimp (peeled and deveined if possible)
- 2 teaspoons of olive oil
- spring onion for garnish (optional)
How to do
1. Combine honey, soy sauce, garlic, and ginger in a medium bowl.
2. Place the shrimp in a large, closed plastic bag like this or in a Tupperware.
3. Pour half the marinade over the shrimp.
4. Shake or mix well.
5. Marinate the shrimp in the refrigerator for at least 15 minutes.
6. Cover and refrigerate the rest of the marinade for the next step.
7. Heat the oil in a pan over medium to high heat.
8. Put the shrimp in the pan and pour in the marinade.
9. Cook the shrimp on one side, until no longer pink. It takes approx. 45 seconds. Then turn them over to the other side.
10. Pour the rest of the marinade over the shrimp and simmer until the shrimp are cooked through, about 1 min.
11. Serve the shrimp with the marinade warmed up in the pan.
Results
There you go, your honey and garlic shrimp are already ready to be savored :-)
The sauce is delicious on rice and with steamed vegetables arranged alongside the shrimp.
I can tell you that you will be delighted with this exotic and quick dinner. Enjoy your lunch !
Additional advice
- you can leave the tails of the shrimp or remove them, do whatever is easier for you.
- while the shrimp are soaking in the marinade, steam the broccoli and brown rice.
- the marinating time is at least 15 min but you can let the shrimp marinate for a whole day when you are at work for example.
Your turn...
Have you tried this honey garlic shrimp recipe? Tell us in the comments if you liked it. We can't wait to hear from you!
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Also to discover:
The Super Easy Garlic Shrimp Recipe Ready in 5 Min.
THE Easy Recipe for Chicken Curry in Coconut Milk.
