Economical and Family-Friendly, the Recipe for Homemade Breaded Fish!
“Mamannn! What do we eat tonight ? "
Tonight ? It's breaded fish!
No, not ready-made industrial fish, but my economical and family recipe for homemade breaded fish!
Yes, tonight it's breaded fish for the whole family!
And there it is guaranteed success and smiles galore!
Ingredients for 6 people
- 6 white fish fillets of your choice (hake, cod, sea bream, etc.)
- 3 eggs
- 200 g of flour
- 200 g breadcrumbs
- Olive oil
- Salt and pepper
How to do
1. Pour the flour into a flat plate and then the breadcrumbs in another.
2. In a deep plate, beat the eggs.
3. Salt and pepper the fish fillets then cut them into large pieces.
4. Each in turn, dip each fillet in the flour, the beaten eggs and then the breadcrumbs.
5. With a drizzle of olive oil, cook them until they are golden brown and crisp.
Results
And there you have it, you have made your delicious homemade breaded fish :-)
Simple, practical and economical!
Bonus tip
We decorate our breaded fish with a squeeze of lemon and serve them with fries and… ketchup!
My kitties and my husband will eat lighter in their respective canteens from midday tomorrow!
How much does it cost ?
Little !
- 6 frozen fish fillets (hake, for example): 600 g at € 9 per kilo or € 5.40
- 3 eggs: € 0.75
- 200 g of flour: at 1.50 € per kilo, i.e. 0.30 €
- 200 g of breadcrumbs: at € 2.56 either per kilo or € 0.51
Either a dish amounting to € 1.16 for 1 person or even € 6.96 for 6 people.
Results
Have you tried this easy-to-make fish recipe? So, quickly, see you in the comments! We can't wait to hear from you!
Do you like this trick ? Share it with your friends on Facebook.
Also to discover:
The Colin Fillet with Lemon Sauce in the Oven, My Family Recipe!
How Do You Know if the Fish is Fresh? My 4 Tips.
