The Tip To Never Be Sick with Oysters Again.
Do not deprive yourself of eating oysters because you are afraid of food poisoning.
It would be a shame, especially if you love it.
No, do not deprive yourself because there is a trick to never be sick with oysters.
You just need a little lemon.
How to do
1. lemon the oysters that you must taste,
2. eat them 15 minutes later.
Why it works
In 15 min, the lemon has had time to act as a food disinfectant. When you taste your oysters, there is no longer any danger of intoxication (unless your seafood was not fresh!).
You can do the same with other seafood, fish, meats, salads, vegetables, if you like the lemony taste of course.
Bonus tip
This remedy also works for water which seems a little "questionable" to you. You just need to put 15 cl of fresh lemon juice per liter of water.
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