Economic Recipe: Make Compotes with Leftover Fruits.
Are your fruits already starting to rot? Consider using them to make good compotes.
The advantage of this dessert is that you can even put the fruits that are overripe.
That you avoid throwing what you bought at the market. As soon as your fruit starts to spoil, don't waste time making it into a homemade compote.
The recipe is very easy. Look :
How to do
1. Peel 4 to 5 overripe or damaged fruits.
2. Remove excessively damaged parts.
3. Cut off any leftover fruit.
4. Put them in 15 cl of water in a saucepan.
5. Add three tablespoons of sugar.
6. Cook for 30 minutes over low heat.
7. Put everything in the blender.
8. Put in the fridge.
Results
And that's it, it's over, we don't talk about it anymore, the recipe is ready to be tasted :-)
You can serve the compote as it is with a meal or as a snack, to flavor yogurt. Spread on toast, or French toast, it's not bad either.
You can make apples, pears, bananas or apricots ... anything is possible.
Savings made
This recipe, in addition to being very good, is also economical. 1/4 of the fresh produce we buy ends up in the trash.
And yet, it's not that complicated to avoid wasting food by using up leftovers, especially when it comes to fruit.
The homemade compote is a smart recipe that allows you not to throw away what is still recoverable. A nice tip to save on shopping and in particular the fruity desserts. You can also use overripe fruit for pies.
Your turn...
Are you going to try the homemade compote? If so, which fruits are you going to use? Share your recipes in the comments.
Do you like this trick ? Share it with your friends on Facebook.
Also to discover:
27 Things You Can Freeze To Save Money And Time!
16 Fruit Tips That Will Make Your Life Easier.
