The Unmissable Recipe For Ultra Soft FOUR-QUARTERS. Mmm Too Good!

Fancy a good traditional homemade cake to taste it?

And why not go to Brittany with a good pound cake?

It's good, very easy to make with just 4 ingredients and really cheap!

Plus, you know exactly what you're putting in your cake! No more preservatives, dyes and other synthetic sugars ...

here is unmistakable recipe for ultra soft Breton pound cake. Mmm too good! Look :

The foolproof and economical recipe for extra soft pound cake

Ingredients

- 4 eggs

- 250g of flour

- 150 g of sugar

- 250 g of butter

- 1 mixer

- 1 spatula

- 1 whisk

- 1 cake mold

- 1 salad bowl

How to do

1. Preheat the oven to 160 °.

2. Melt the butter and let cool.

3. Separate the egg whites and yolks.

4. In a bowl, put the yolks and sugar.

5. Whisk them until the mixture whitens and becomes frothy.

6. Pour the melted butter into the bowl.

7. Gradually add the flour and stir with the spatula.

8. Whip the egg whites.

9. Gently fold the snowy egg whites into the dough.

10. Pour the dough into a buttered cake mold.

11. Bake for about 40 to 50 minutes.

Results

The easy old-fashioned pound cake just like at grandmother's

And There you go ! Your super soft pound cake is already ready :-)

Easy, quick and delicious, isn't it?

In addition, it is a really economical recipe!

It is also a good idea to do something with the kids.

You don't even need baking powder! How it is possible ? It is the snow whites that make the cake rise.

Moreover, if you are looking for a trick to whip the egg whites easily, I recommend this tip here.

Additional advice

To check doneness, insert a knife blade. If it comes out dry, the cake is done.

You can slightly decrease the amount of sugar if you wish.

The firmer the egg whites, the lighter the cake when cooked.

Don't you think you're eating all the cake? Freeze one end. It supports freezing perfectly.

Bonus tip

You can flavor the pound cake with lemon juice for example.

Do not hesitate to eat it with jam or a good homemade spread and a good cup of tea.

It is excellent to taste it!

Your turn...

Have you tried this grandmother's recipe for Breton pound cake? Tell us in the comments you liked it. We can't wait to hear from you!

Do you like this trick ? Share it with your friends on Facebook.

Also to discover:

4 Tips To Easily Brown A Cake.

The White Cheese Cake, a Truly Economical Simple Recipe.


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